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September 15, 2021
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A benefit to cows, the land and profitability of the farm: Fresh grass for high-producing dairy cows
September 15, 2021 | By Heather ThomasFeeding green grass to dairy cows is nothing new, but recent innovations have made it easier to add to diets of high-producing cows.
Insights on the Economics of Soil Health on 100 Farms
September 14, 2021 | By THE SOIL HEALTH INSTITUTEThe Soil Health Institute (SHI), the non-profit charged with safeguarding and enhancing the vitality and productivity of soils, will release its comprehensive report on the Economics of Soil Health on 100 Farms in a webinar on Thursday, September 30 at 12 p.m. ET, thanks to the generous support of Cargill.
Funding Available for General Equipment and Phosphorus Removal Technology
September 09, 2021 | By Vermont Business MagazineCEAP Offers Funding for Conservation Equipment and Well Proven, Effective Technology to Further Address Vermont Phosphorus Imbalance.
Is the Future of Big Dairy Regenerative?
September 08, 2021 | By GOSIA WOZNIACKA |Some of the world’s largest dairy companies are betting on regenerative ag to produce the grain they feed their animals. Critics say their practices could preserve the industrial approach—and lead to greenwashing.