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News and Information Related to Sustainability in Dairy

A collection of articles relevant to dairies and their environmental impact.

Starbucks, Unilever, Dairy Farmers of America on Their Food-Waste-to-Energy Alliance

January 21, 2021 | JOHN HANSELMAN

The three founding members of the Farm Powered Strategic Alliance discuss how the pioneering partnership is propelling their individual sustainability strategies.

Cabot Creamery Seeks CPG For Biogas Plant

January 12, 2021 | Andrew McGregor

Cabot Creamery is seeking approval to build a biogas generator at its facility in Cabot that will generate renewable energy from a byproduct of its manufacturing process.

7 Things to Know About Renewable Natural Gas

January 7, 2021 | Tom Cyrs & John Feldmann

The production and use of renewable natural gas made from organic waste is growing rapidly in the United States. In the last five years, the number of production facilities has grown about threefold, with about 115 facilities making the fuel — which is interchangeable with fossil natural gas — out of landfill waste, animal manure, wastewater, food waste and other organic feedstocks.

Vanguard Renewables and Partners Tap into Dairy Biogas for RNG

January 5, 2021 | Arlene Karidis

As the renewable natural gas (RNG) market evolves, there’s been an uptick in two project types: one is RNG produced from dairy farm manure; another is RNG from manure that’s co-digested with food waste. 

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